Ed Gilbert Gourmet Gorro
New on the blog - the pizza maestro Tony Frawley is back in action at Scaramantica Pizzeria, Roath. Please see https://gourmetgorro.blogspot.com/.../scaramantica...
Scaramantica offers a delicious range of Neapolitan-style pizzas, a cocktail bar with an extensive list of beverages and a welcoming al fresco dining area, perfect for the long summer evenings. Our attentive staff always bring a smile (behind their masks) and will ensure that you and your guests have an experience to remember from start to finish.
Read MoreScaramantica has a variety of delicacies and we also do have events which are captured in photos. We have managed to get some of these photographic landmarks on our gallery and social media outlets so you can view them and share with your friends and family.
See PhotosAt Scaramantica Pizzeria we always have offers to entice our customers and show our loyalty. At Scaramantica price matches quality.
San Marzano tomatoes D.O.P., fiordilatte mozzarella, spinach, salame milano, seasoned mushrooms, goat cheese, truffle honey and crushed walnuts
A selection of Italian cheeses drizzled with extra virgin olive oil, served with focaccia (Gluten Free option available).
San Marzano tomatoes D.O.P., fiordilatte mozzarella, rocket leaves, prosciutto crudo, pecorino shavings, cherry tomatoes.
Please inform us of any food allergies or special dietary requirements. Full allergy information can be provided by Management.
V: Vegetarian, VG: Vegan, G: Gluten Free Options
New on the blog - the pizza maestro Tony Frawley is back in action at Scaramantica Pizzeria, Roath. Please see https://gourmetgorro.blogspot.com/.../scaramantica...
The elegant simplicity of a Scaramantica Pizzeria Marinara combining fruity tomato sauce and top notch olive oil with the fragrant herbal hit of oregano, garlic and basil. And not forgetting that gorgeously airy crust. #Cardiff..
Scaramantica Cardiff review: The city's newest pizzeria everyone is talking about
We do tend to get busy so it's best to make a reservation and we will get back with a confirmation.